At SALTT & Keto Chow Australia, we believe in fuelling life with purpose. We’re passionate about making health-focused nutrition simple, effective, and delicious—because we know that when you feel your best, you can do your best.

Proudly family-owned and operated since 2018, our business is built on a shared commitment to quality, wellbeing, and genuine connection. Founded by husband-and-wife duo Paul Kerr (Operations Manager) and Sarah Kerr (Marketing and Distribution), we’ve grown from humble beginnings in New Zealand to become trusted distributors of two powerhouse brands: SALTT, our premium range of electrolytes and essential minerals, and Keto Chow, the delicious, science-backed meal shakes designed to nourish your body and keep you satisfied.

Our journey began across the Tasman, where our company, The Source Distribution, has been proudly distributing these much-loved products throughout New Zealand and Australia since 2021. As demand grew, so did our vision. Today, we’re thrilled to now be serving our Australian community directly—bringing quicker delivery, local support, and a strong connection to the wellness lifestyle we’re so passionate about.

Our Melbourne-based team is led by Ty Purdy (Sales and Distribution) and Bayley Kerr (Marketing and Distribution), working closely with Paul and Sarah to ensure that everything we do reflects the family values and hands-on care we’re known for.

We’re more than just a supplier—we’re part of a movement towards better, more sustainable health solutions. Whether you’re low-carb, keto, or simply focused on feeling better every day, we’re here to support your journey.

Thank you for choosing SALTT & Keto Chow. We’re proud to be part of your health story.